Student EventsThe ProStart activities are pivotal for students aspiring to excel in the culinary and hospitality industry. These events offer a dynamic platform for participants to showcase and hone their skills, creativity and professionalism. These events not only enhance their practical skills, but also foster teamwork, leadership and problem-solving abilities. By participating in ProStart events, students gain valuable industry experience, network with professionals and build a strong foundation for their future careers in the industry.
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HTM: Inside a Michigan Resort
Hospitality & Tourism Management students have the opportunity to enjoy one of Michigan's premier resorts and a behind-the-scenes experience learning about about front desk management ,sales & events, housekeeping, golf courses, and more. October 20-21 Crystal Mountain Thompsonville, MI Mastering the Heat: ProStart Boot Camp - Grand Rapids
ProStart students and educators join us for a one day interactive boot camp to prepare for the ProStart Competition in March. This immersive experience is designed to elevate your student's culinary skills with hands-on training from industry experts. October 25 Grand Rapids Community College Mastering the Heat: ProStart Boot Camp - Midland
ProStart students and educators join us for a one day interactive boot camp to prepare for the ProStart Competition in March. This immersive experience is designed to elevate your student's culinary skills with hands-on training from industry experts. October 29 Dow Diamond Mastering the Heat: ProStart Boot Camp - Novi
ProStart students and educators join us for a one day interactive boot camp to prepare for the ProStart Competition in March. This immersive experience is designed to elevate your student's culinary skills with hands-on training from industry experts. November 4 Suburban Collection Showplace |
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ProStart Competition
The statewide Michigan ProStart Competition brings together ProStart students and schools from across the state for two days of showcasing their talents in the hospitality industry in categories including Cake Decorating, Management, Tabletop Design, Nutrition, and more. March 10-11, 2025 Battle Creek Registration Coming soon The Nate Santelli ProStart Summer Camp
The Nate Santelli ProStart Summer Camp was created in 2016 as a resourceful and educational experience for ProStart students. Students spend four days at camp learning from industry leaders, refine their culinary skill and be challenged to grow as a team player and leader as a renowned training facility. |
